ECOLABELLING AND CERTIFICATION

All our ingredients contribute to sustainable production and consumption, as part of a sustainable cycle. However, not all are certified as organic.

Most of our ingredients have some sort of independent ecolabelling. All certifications belong to the suppliers. When there is no certification, it can mean that this particular raw material cannot be cultivated. Some of our raw materials are mined from the earth, such as Clay and Iron Oxide, and cannot be certified in the same way as grown produce.

If a cultivated raw material has no certification it is usually because the supplier has yet to decide on a certification for the year. They may also be in the process of changing certifications. These certifications cost a lot of money, creating additional expenses every year.

Instead of certifying our final products, thereby adding costs to each product, we have decided to be transparent about every single raw material.

We have also decided not to mark our organic ingredients with a star. Any producer can decide to do so, which means that the star does not guarantee that the ingredient is organic.

We welcome any questions about our specific ingredients and are happy to help with presenting the correct information.

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